The Grit Cookbook

The Grit Cookbook

World-wise, Down-home Recipes

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The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the 20th anniversary of this famous establishment. True to its Southern roots, this hip vegetarian eatery combines soul-food sensibility with meatless cuisine, and while there are plenty of Italian, Indian, Mexican, and Middle Eastern favorites to satisfy the well-traveled vegetarian, the heart of this cuisine maintains the down-home, soul-food feeling of simple foods and classic combinations that are guaranteed to please.
Publisher: Chicago Review Press : Distributed by Independent Publishers Group,
Edition: 20th-anniversary ed., Rev. and updated ed
ISBN: 9781569764404
1569764409
9781569764398
1569764395
9781556526480
1556526482
Branch Call Number: REM
Characteristics: 1 online resource (xii, 180 p.) : ill
Additional Contributors: Hafer, Ted
Chicago Review Press

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