The Art of Handmade Bread

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Current format, Book, 2007, No Longer Available.
Current format, Book, 2007, No Longer Available. Offered in 0 more formats
Part travelogue, part epicurean manifesto, this lushly photographed collection of 90 recipes inspired by Europe's home bakers is a treasure. Dan Lepard, a highly regarded baker in Great Britain, traveled from Ireland to the Ukraine in search of the most authentic sources of grains and flavors. His intimate photographs…

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